food

[FatFergie]

what are you lot having to eat this evening?

Madame Moon has just announced the arrival of "Poulet de Bresse a la créme avec gratin dauphinois fait maison" so i'm off to open a bottle of bourgogne Vezelay to wash it all down...

Red white and blue chicken?
nah,
Corned beef and cabbage and a bottle of Hoegarden, yum.

[Sharribee]

I've just finished my resolve



Going to have a bit of a lie down then maybe try some coffee.




When will I learn that wine out of a box is never good stuff



Oh and i had sausage rolls, eggs sarnies and birthday cake last night for Caitie M's party

[moon]

Red white and blue chicken?
nah,

Yep!
Red crest white feathers & blue legs.


but the best bit is that they're totally free range (I lived in the Bresse region for a few years & they're all over the bl**dy place...) & fed on a diet of sweetcorn & milk. The meat is sooooooooo tender...

[FatFergie]

they're totally free range (I lived in the Bresse region for a few years & they're all over the bl**dy place...) & fed on a diet of sweetcorn & milk. The meat is sooooooooo tender...

yeah yeah ok

I'm not jealous or anything

We're working on a green, white and orange version......

Seriously, despite being in France several times I haven't managed to try some yet, there's so much of everything that I can't get here and I can only eat so much. I spend a fair bit of time drooling in supermarkets and markets.